Product Information
|
Feature |
Details |
|
Product Name |
Tilapia (Daiyya / Chirra) |
|
Type |
Freshwater Fish |
|
Local Names |
Daiyya, Chirra |
|
Scientific Name |
|
|
Category |
Freshwater Fresh Fish |
|
Origin |
Pakistan Freshwater Sources |
|
Texture |
Firm & flaky |
|
Flavor |
Mild & clean |
|
Best For |
Curry, fry, grilling |
|
Cut Options |
Whole, gutted, slices |
|
Packaging |
Cleaned & chilled |
|
Delivery |
Fresh & chilled delivery across Pakistan |
Size & Weight Details
- Average size: Approximately 100 g – 500 g per fish
- Available in whole, gutted, or sliced cuts
📝 Note: All prices and billing are based on the pre-cleaning / pre-cutting weight of the fish. The final delivered weight will depend on the selected cutting option.
Customers also choose: Tuna (Dawan)
Approx. Cutting & Cleaning Yields
|
Cutting Type |
Approx. Yield |
|
Whole (Uncleaned) |
100% |
|
Gutted |
~80% |
|
Headless & Gutted |
~75% |
|
Slices |
~60% |
|
Boneless |
~35% |
Tilapia naturally contains small bones, especially in bone-in preparations.
Physical Characteristics
- Deep, compressed body shape
- Grayish-olive skin with subtle patterning
- Firm, white flesh
- Distinct tail and dorsal fins
- Excellent texture for various cooking methods
Flavor Profile
Tilapia shows a classic taste which moves through a subtle flavor yet leads into a genuine sweet end flavor. This mild textured fish serves as a perfect foundation ingredient for both traditional Pakistani food and fundamental house recipes since different seasoning elements have an excellent absorption capacity within its flesh.
Cooking Preferences & Uses
Tilapia (Daiyya / Chirra) is versatile and popular in Pakistani cuisine. It can be prepared in:
- Deep-fried fish
- Grilled fillets
- Fish curry (salna)
- Pan-fry with spices
- Lightly seasoned roasted fish
👌 Cooking Tip: Avoid overcooking for the best texture and let the spice base pant uri developing prior to adding the fish meat.
Health Benefits
|
Nutrient |
Benefit |
|
High Protein |
Supports muscle strength & recovery |
|
Omega-3 Fatty Acids |
Supports heart & brain health |
|
Vitamin D |
Promotes bone health |
|
Minerals |
Boosts immunity & metabolism |
|
Low in Calories |
Good for balanced diets |
Tilapia functions as healthy food for daily dishes due to its low fat and nutritious elements.
Why Choose Tilapia (Daiyya / Chirra) from fresh sea food
- Freshwater sourced quality
- Hygienically cleaned & packed
- Consistent texture and flavor
- Suitable for a variety of cooking methods
- Available in multiple cutting options
- Delivery available across Pakistan.
Order Tilapia (Daiyya / Chirra) Online in Pakistan
Tilapia (Daiyya / Chirra) stands as a nutritious and adaptable freshwater fish option both perfect for daily dishes and locally based recipes.
👉 Order now through fresh sea food to taste fresh, cleanly packed fish that we deliver through all parts of Pakistan.





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